The cocoa grinder machine is an industrial colloid mill, which can directly grind cocoa nibs into cocoa sauce, and control the particle size of the cocoa liquor. The main parts of the grinding machine are all made of stainless steel, which is wear-resistant, corrosion-resistant, and less faulty. Cheap factory price.
Structure and Working Principle of Cacao Grinder Machine:
The colloid mill has a funnel-shaped inlet, the main machine is in the middle, and the outlet is below. The particle size of the cocoa paste can be controlled by adjusting the distance between the grinding discs. The host part is composed of shell, stator, rotor, adjustment mechanism, cooling mechanism, motor and so on.
The working principle of the cocoa grinding machine is that a pair of conical rotating teeth and fixed teeth make relative motion, and the material is subjected to shearing force, friction force, centrifugal force and high-frequency vibration through the gap between the fixed and rotating teeth, so as to achieve crushing, emulsification, The purpose of homogeneity and dispersion.
Features of Industrial Cocoa Grinding Machine:
Model | LG-JMS80 | LG-JMS110 | LG-JMS130 | LG-JMS180 | LG-JMS240 | LG-JMS300 |
Fineness(mesh) | 80-100 | 80-100 | 80-100 | 80-100 | 80-100 | 80-100 |
Output(kg/h) | 70-100 | 100-200 | 400-600 | 800-1000 | 1500-2000 | 3000-4000 |
Power(kw) | 4 | 7.5 | 11-15 | 18.5-22 | 37-45 | 75-90 |
Dimension(mm) | 680*380*930 | 750*450*1000 | 990*450*1100 | 1000*480*1150 | 1330*650*1300 | 1450*630*1420 |
Weight(kg) | 210 | 280 | 400 | 450 | 1000 | 1600 |
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