Wafer ice cream cone making machine of the company is designed user-friendly, simple operation, this machine is divided into the upper die and lower die, when using through the temperature control knob, the temperature first tune up, the temperature rose up after the upper die to pull up and lower mold together and pour into pastes, and then on the molding under the mold close, the ice cream cone maker machine was about one or two minutes later, the cone can shape, the upper die to pull up under the mold opened, and the cone will automatically fall into the following and slide channel. This machine is the corollary equipment of ice cream making machine, use for manufacture the container for ice cream.
Professional for ice cream cone machine. About this ice cream cone machine, the same species of mold can be used interchangeably, To produce different shapes of cone, Can also according to the specifications of customer’s capacity design and color shape for its special design and manufacture.
The surface is made of stainless steel, beautiful facade, healthy, and easy to remove. And the temperature is controlled by microcomputer, so you can set temperature according to your needs, and the temperature can be showed automatically. Being equipped with mixing system inside, this accelerates the cold cycling, so the machine has quick refrigeration speed. Modulating various kinds of tastes according to customers' needs. Moulds could be changed. This ice cream cone making machine is used for rolling sugar cones. It offers cones to the next process to be filled with ice cream. At first it dispenses batter on the baking plates to prepare the wafers for shaping, then rolls them up, keep them is shape and then unload them finally. Made up of stainless steel, healthy and durable. Easy to operate, one person can operate it absolutely.
Feature of Industrial Ice Cream Cone Machine
The flour is the base material for this machine, with appropriate condiments, then add water and stir then into the batter, adding quantitatively into the mould, by heating puffing, it becomes edible and attractive appearance of the containers, commonly known as “egg tray”.