Food safety matters about people's health and the development of food industry. For the moment, our country's food machinery industry has the feature of huge in quantities but messy, big in scale but weak. To go the road of constant steady development, there is still a hard way to go with more efforts.

To improve such phenomenon, companies need to optimize managing pattern constantly, decrease cost, rise efficiency, strength encore competitiveness to promote merging and reorganization of the industry and obsolete low-tech, low-efficiency, low-capacity companies. Once the concentration ratio has risen, a batch of leading enterprises will appear and the situation will be improved. Thus it will lead the healthified and standardized development of food machinery industry field.

To food machinery companies, every link of production is very important. By industrial clustering, the cluster will gradually become bigger in scale. And it will stretch the industry chain and establish the production pattern that all the companies are linked together and complement each other's advantages to increase the whole competitiveness so that the healthified development of future food machines won't be too far.